Take a look at this addictive recipe for "Greek Veggie Wraps" below!:
Enjoy these delicious wraps packed with cheese and veggies - Greek dinner ready in just 20 minutes!
| Prep Time: 20 Min |
| Total Time: 20 Min |
| Makes: 4 |
INGREDIENTS:
Cheese Spread
oz. (1/2 cup) crumbled feta cheese
cup chopped pitted kalamata olives
cup light mayonnaise
tablespoons chopped fresh parsley
Wraps
(7 or 8-inch) flour tortillas
leaves leaf lettuce
small zucchini, cut into julienne strips (2x1/8x1/8-inch)
large tomato, very thinly sliced
large pepperoncini chiles, drained, seeded, sliced
DIRECTIONS:
- In small bowl, combine all cheese spread ingredients; mix well.
- Spread cheese spread evenly over each tortilla to within 1/2
- inch of edges. Layer lettuce, zucchini, tomato and chiles over spread.
- Roll up each tortilla. Serve immediately.
High Altitude (3500-6500 ft):
Nutritional Information:
1 Serving (1 Wrap)
- Calories 240
- (Calories from Fat 120),
- Total Fat 13g
- (Saturated Fat 4g,
- Cholesterol 20mg;
- Sodium 670mg;
- Total Carbohydrate 25g
- (Dietary Fiber 2g,
- Sugars 3g),
- Protein 6g;
- Vitamin A 20.00%;
- Vitamin C 30.00%;
- Calcium 15.00%;
- Iron 10.00%;
- 1 1/2 Starch;
- 1 1/2 Other Carbohydrate;
- 2 Fat;
Values are based on a 2,000 calorie diet.
Recipe & Image from http://www.pillsbury.com
xoxo
Simi
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