Monday, January 30, 2012

What I Love: Sweetheart Cookies

Hey Everyone!
Check out this recipe for "Sweetheart Cookies" below..
Doesn't the white and chocolate kiss on top adds such a cute touch? ;)

Prep Time
15 Minutes
Total Time
1:00 Hr:Mins
About 3 dozen cookies

1 pouch Betty Crocker® sugar cookie mix
Butter and egg called for on cookie mix pouch
2 tablespoons Gold Medal® all-purpose flour
3 tablespoons white sparkling sugar or granulated sugar
3 tablespoons coarse pink sparkling sugar or pink decorator sugar
1 tablespoon instant coffee powder or granules
About 36 chocolate-striped candy drops or pieces, unwrapped
About 36 milk chocolate candy drops or pieces, unwrapped

Make cookie dough as directed on package, stirring in flour. Roll dough into 36 (1-inch) balls. Combine sugars and coffee powder in small bowl. Roll balls in sugar-coffee mixture. Place about 2 inches apart on ungreased cookie sheet.
Bake at 375°F 7 to 9 minutes or until set. Immediately press 1 chocolate-striped candy into center of each cookie. Allow to stand about 5 minutes until soft; press lightly. Top melted candy with chocolate candy.
If desired, reverse the candies on the cookies. Cool; place on cooling racks. Cool completely.
Makes About 3 dozen cookies

Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
For even baking, make sure cookies are the same shape and size.

Nutrition Information:
1 Serving (1 Cookie)Calories 140(Calories from Fat 60),Total Fat 7g(Saturated Fat 3 1/2g,Trans Fat 1/2g),Cholesterol 15mg;Sodium 70mg;Total Carbohydrate 19g(Dietary Fiber 0g,Sugars 13g),Protein 1g;
Percent Daily Value*:Vitamin A 0.00%;Vitamin C 0.00%;Calcium 0.00%;Iron 2.00%;Exchanges:1/2 Starch;0 Fruit;1 Other Carbohydrate;0 Skim Milk;0 Low-Fat Milk;0 Milk;0 Vegetable;0 Very Lean Meat;0 Lean Meat;0 High-Fat Meat;1 Fat;Carbohydrate Choices:1;
*Percent Daily Values are based on a 2,000 calorie diet.

Recipe & Image from:


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